SEASONAL BLEND

Brazil & Ethiopia

BRAZIL, Mantiqueria de Minas

VARIETAL |  Yellow Bourbon

PROCESSING | Pulped Natural

ETHIOPIA, Yirgacheffe

VARIETAL | JARC & local landraces

PROCESSING | Washed

NOTES | white chocolate, raspberry & almond

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ETHIOPIA

Boji Kochere

VARIETAL | Yirgacheffe Local Landraces

PROCESSING | Washed

ALTITUDE | 2100 - 2300

NOTES | cherry, cranberry & caramel

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KENYA

Kii

VARIETAL | Batian, Ruiru 11, SL28, SL34

PROCESSING | Washed

ALTITUDE | 1310 - 1900

NOTES | passion fruit, orange & blackberry

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BRAZIL

Bota Fora

VARIETAL | Yellow Bourbon

PROCESSING | Pulped Natural

ALTITUDE | 1100 - 1300

NOTES | milk chocolate, coconut & cherry

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RWANDA

Gaseke

VARIETAL | Bourbon

PROCESSING | Washed

ALTITUDE | 1486

NOTES | rhubarb, strawberry & honey

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COLOMBIA

Abades Nariño

VARIETAL | Bourbon, Caturra, Typica

PROCESSING | Washed

ALTITUDE | 1600 - 2000

NOTES | apricot, honey & green apple

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ETHIOPIA

Adado

VARIETAL | Yirgacheffe Local Landraces

PROCESSING | Natural

ALTITUDE | 1795 - 2150

NOTES | strawberry, blueberry & milk chocolate

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